At Coley's Vegan Treats, we believe that desserts should do more than satisfy a sweet tooth—they should nourish the soul, celebrate community, and honor the planet. That’s why we craft every vegan dessert from scratch, in small batches, using only the finest plant-based ingredients. No shortcuts. No compromises. Just pure, joyful indulgence that everyone can feel good about.

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Founded in Henderson, North Carolina, our bakery is proudly Black woman-owned and deeply rooted in Southern hospitality, creativity, and tradition, with a modern twist. We bring bold, unforgettable flavors, reimagining classic favorites like rich dairy-free cakes, fluffy vegan cupcakes, gooey cookies, and more.

You can find us popping up weekly at events, markets, and special gatherings throughout the Triad and beyond—from Greensboro and Winston-Salem to Charlotte, Raleigh, and neighboring states. Whether you're discovering us at a weekend pop-up or ordering your favorites online, we’re here to make plant-based baking feel warm, exciting, and accessible to all.

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Our mission is simple: to prove that kindness tastes amazing. Every bite is made with love, care, and the belief that delicious food can be better for people and the planet.